DSpace at Cardiff Met >
Cardiff School of Sport >
Taught Degrees (Sport) >
Undergraduate Degrees (Sport) >

Please use this identifier to cite or link to this item: http://hdl.handle.net/10369/3104

Title: Body image perceptions and the prevalence of body dissatisfaction and dysfunctional eating among an undergraduate female sample
Authors: Glover, Victoria
Keywords: enterprise project
Issue Date: 2011
Publisher: University of Wales
Date Added: 2011-11-04T10:51:51Z
Abstract: Since the beginning of the 20th century, mainstream society has become fixated with body shape, weight and appearance (Ings-Chambers, 2011). As an issue that has long been established among the widespread female population, body disturbances and eating pathology are often misconstrued concepts (Turner, 2011). This study seeks to identify individual body image perceptions, and establish the prevalence of disordered eating and body dissatisfaction among a group of female undergraduate students. Participants (n = 55) completed four self-report questionnaires including; demographical information, the Eating Disorder Inventory- 1 (EDI- 1), a section specifically relating to individual body image perceptions, in addition to the Body Shape Questionnaire (BSQ). Results were documented as frequencies or descriptive mean values with standard deviations. Subjects were collapsed into two BMI categories; <25kg/m², (n = 35) versus ≥25kg/m², (n = 20), for group comparisons between the EDI-1 and BSQ. The main finding was that undergraduate females displaying high BMI values (≥25 kg/m², n = 20) achieved significantly elevated scores on the BSQ (132.7 ± 8.9) and EDI-1 (32.7 ± 5.6), compared to those with lower BMI values (<25 kg/m², n = 35), (95.1 ± 4.9 and 12.3 ± 1.6, respectively). The current findings suggest that young adult women are dissatisfied with body image regardless of weight status; however, overweight and obese individuals are, to a greater extent (abnormally) dissatisfied with their bodies, and consequently display a greater vulnerability to the engagement of maladaptive eating behaviours. Health professionals should continue to promote healthy eating and physical activity behaviours, particularly among individuals with heightened levels of body dissatisfaction or disordered eating attitudes. Based on the present findings, future research is required to elucidate the categorical differences of BMI across larger samples. Additional studies should examine greater overall sample sizes that incorporate populations of various ages and ethnic groups.
Description: BA Enterprise Project
URI: http://hdl.handle.net/10369/3104
Appears in Collections:Undergraduate Degrees (Sport)

Files in This Item:

File Description SizeFormat
VictoriaGlover.docx579.4 kBMicrosoft WordView/Open
View Statistics

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated. Privacy & Cookies Policy


Valid XHTML 1.0! DSpace Software Copyright © 2002-2010  Duraspace - Feedback