Beta-CN-5P and beta-CN-4P components of bovine milk proteose-peptone: Large scale preparation and influence on the growth of cariogenic microorganisms

Kanekanian, Ara; Andrews, A T; Brownsell, V L; Williams, R J H

doi:http://dx.doi.org/10.1016/j.foodchem.2005.02.039

Author

Kanekanian, Ara

Andrews, A T

Brownsell, V L

Williams, R J H

Date

2006-05-01

Publisher

Elsevier

ISSN

0308-8146

Metadata

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Journal/conference proceeding

Food Chemistry

Citation

Kanekanian, Ara et al (2006) Beta-CN-5P and beta-CN-4P components of bovine milk proteose-peptone: Large scale preparation and influence on the growth of cariogenic microorganisms in Food Chemistry, 96 (2), pp.234-241